Callebaut Chocolate W2 White Callets 2.5kg
Create exceptional desserts and confectionery with Callebaut Chocolate W2 White Callets. Crafted from premium Belgian white couverture chocolate, these professional-quality callets deliver a smooth, creamy flavour with notes of milk, vanilla and caramel, alongside outstanding melting performance for a wide range of baking and chocolate applications.
This pack contains 1 x 2.5kg bag of Callebaut Chocolate W2 White Callets, making it ideal for bakeries, cafés, restaurants, hotels, chocolatiers, catering businesses and home bakers looking for premium Belgian white chocolate.
The convenient callet shape melts quickly and evenly, making it perfect for tempering, moulding, enrobing, ganache, mousses, desserts, pastries, baking and chocolate decorations. Callebaut W2 White Callets are renowned for their smooth texture, balanced sweetness and reliable performance in professional kitchens.
Key Features
- Premium Callebaut Chocolate W2 White Callets
- Authentic Belgian white couverture chocolate
- Smooth, creamy flavour with notes of milk, vanilla and caramel
- Excellent melting performance for professional use
- Ideal for baking, tempering, moulding and enrobing
- Perfect for desserts, pastries, ganache and confectionery
- Supplied in one convenient 2.5kg bag
Specifications
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Brand: Callebaut
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Product Type: White Chocolate Callets
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Product Code: W2
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Chocolate Type: Belgian White Couverture Chocolate
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Pack Size: 2.5kg
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Quantity: 1 Bag
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Total Weight: 2.5kg
Frequently Asked Questions
What is included in this pack?
This product contains one 2.5kg bag of Callebaut Chocolate W2 White Callets.
What are Callebaut W2 White Callets used for?
They are ideal for baking, tempering, moulding, enrobing, ganache, mousses, desserts, pastries and professional chocolate work.
Who is this product suitable for?
This product is perfect for bakeries, chocolatiers, cafés, restaurants, catering businesses and home bakers looking for premium Belgian white couverture chocolate.
Why choose Callebaut Chocolate?
Callebaut Chocolate is trusted worldwide for its premium Belgian quality, consistent flavour and exceptional melting performance across professional baking and confectionery applications.
