Authentic Italian sliced salami from Naples, expertly cured and sliced for convenience. This 250g pack delivers rich, savoury flavour with a perfect balance of spices and garlic. Ideal for charcuterie boards, antipasti platters, sandwiches, or as a standalone snack. Premium quality cured meat that brings traditional Italian taste to your table. Store in a cool place and enjoy within the recommended timeframe after opening.
Specially selected for the professional.
Traditionally cured and authentically seasoned.
Perfect for sandwiches, sharing boards and pizzas.
Ready to eat.
Salami Napoli is a classic Italian-style cured sausage made from coarsely ground pork and seasoned with garlic and black pepper, originating from Naples. Our Charcuti Salami Napoli is lightly smoked over oak or beechwood, giving it a subtle smokiness that complements its robust savoury depth. Excellent for antipasti, sandwiches, or pizza, it pairs especially well with sharp cheeses and rustic bread.
Ingredients & Allergens
Pork, Salt, Dextrose, Natural Flavouring, Spices (0.08%) (Garlic, Whole and Ground Black Pepper (0.01%)), Sucrose, Antioxidant: Sodium Ascorbate, Smoke Flavouring, Preservative: Sodium Nitrite, Potassium Nitrate
May contain Milk.
